Recipe of Any-night-of-the-week Banana Chocolate Cake - Free Download

Banana Chocolate Cake. Pour the batter into the prepared pan. Mix flour with remaining dry ingredients. When cool, frost generously with chocolate butter frosting.

Whisk together flour, milk powder, cocoa, baking powder, baking soda and salt; add to creamed mixture just until combined. This banana cake studded with chocolate chips and infused with sweet fruity flavor is made easy with common baking ingredients that you probably already have on hand. Ripe bananas are the secret to achieving a rich texture, while baking cocoa and sugar give the cake a luxurious chocolate flavor.

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, banana chocolate cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Banana Chocolate Cake is one of the most popular of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. Banana Chocolate Cake is something which I have loved my whole life. They are nice and they look fantastic.

Pour the batter into the prepared pan. Mix flour with remaining dry ingredients. When cool, frost generously with chocolate butter frosting.

To get started with this recipe, we have to first prepare a few ingredients. You can cook banana chocolate cake using 18 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Banana Chocolate Cake:

1. Get 2 of over ripe bananas chilled.
2. Get of Dry ingredients.
3. Get 1.5 cups of Maida or All-purpose flour.
4. Prepare 1/2 cup of cocoa powder unsweetened.
5. Make ready 1 tsp of baking powder.
6. Make ready 1/2 tsp of baking soda.
7. Prepare as per taste of Salt.
8. Make ready 1/2 cup of California walnuts crushed.
9. Prepare 1/2 cup of chocolate chips.
10. Take of Wet ingredients.
11. Prepare 1/2 cup of oil.
12. Get 1 tsp of lime juice.
13. Make ready 1/4 cup of honey.
14. Prepare 1/2 cup of water.
15. Make ready of For the Ganache.
16. Prepare 1 of Cadbury chocolate.
17. Prepare 1/2 cup of chilled milk.
18. Get As required of Gems.

Enjoy it for an afternoon snack or a post-dinner treat on any day of the week. Stir banana mixture into flour mixture until blended. Be careful not to over mix. Stir in the cooled melted chocolate.

Steps to make Banana Chocolate Cake:

1. In a bowl add the dry ingredients of Maida, baking soda, baking powder, Cocoa powder, salt. Mix well and set aside.
2. Purée the chilled bananas and set aside.
3. In another bowl add the wet ingredients lime Oil, honey, lime juice. Whisk well.
4. Using the cut and fold method slowly add the dry ingredients to the wet..
5. Add water gradually and whisk. Add the chopped walnuts.
6. Grease a cake tin, add the batter and add the chocolate chips, tap well to discard air bubbles.
7. Pre heat the Microwave to 180 deg C, put the baking tin and bake for 40 mins.
8. Insert a toothpick to see the doneness of the cake, once done cool it completely for few hours.
9. To prepare the Ganache, in a bowl add the chilled milk, chocolate and microwave for 30 seconds..
10. Place the cake on a plate and slowly add the ganache, chop the Gems and drizzled on the cake..
11. Plate and enjoy.

Sift dry ingredients together and add to the batter alternately with the mashed bananas; stir in vanilla. Cream together butter and sugars until smooth. Add eggs, one at a time, beating after each. Blend in mashed bananas, vanilla and beat until creamy. Whisk together in a separate bowl the flour, cocoa powder, baking soda, cinnamon and salt.

So that's going to wrap it up with this special food banana chocolate cake recipe. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!