Recipe of Favorite Maggi Spicy mixed Fried Rice 🍚 - Free Download

Maggi Spicy mixed Fried Rice 🍚. These are available in two exciting. Transfer to an electric rice cooker and add water, MAGGI® Concentrated Chicken Stock and sesame oil. Heat the butter in a pan, saute the chopped garlic, ginger slices and pandan leaves until fragrant.

Top with Greek yoghurt, coriander and lime slices. Cutlet of crumb fried maggi masala noodle & veggies, sriracha aioli (vg) angry idli manchurian. Browse through our range of products to cook the difference try I am such a huge fan of these instant noodles that even today i get cravings.

Hey everyone, it's John, welcome to our recipe page. Today, we're going to prepare a special dish, maggi spicy mixed fried rice 🍚. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

These are available in two exciting. Transfer to an electric rice cooker and add water, MAGGI® Concentrated Chicken Stock and sesame oil. Heat the butter in a pan, saute the chopped garlic, ginger slices and pandan leaves until fragrant.

Maggi Spicy mixed Fried Rice 🍚 is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions every day. Maggi Spicy mixed Fried Rice 🍚 is something that I've loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook maggi spicy mixed fried rice 🍚 using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Maggi Spicy mixed Fried Rice 🍚:

1. Make ready 1 of Maggi noodles.
2. Make ready 1.5 cup of chinigura rice.
3. Make ready 2 packets of Maggi shaad e magic masala.
4. Prepare 1 of large boiled egg chopped in small pieces.
5. Take 1/2 cup of Julian cut chicken.
6. Take of Soya sauce as required.
7. Take 1 teaspoon of lemon juice.
8. Get of Tomato sauce as required.
9. Take 1 teaspoon of ginger garlic paste.
10. Take 1/4 teaspoon of brown sugar.
11. Take 2 of cardamom.
12. Get 2 of bay leaves.
13. Take of Oil as required.
14. Take 2-3 of green chillies.
15. Prepare 1 teaspoon of ghee.
16. Make ready 1 of large chopped onion.
17. Prepare of Salt as required.

Cutlet of crumb fried maggi masala noodle & veggies, sriracha aioli. Hi Friends, Today I bring to you a unique #maggirecipe. Everyone loves Maggie noodles in any form and here is a Maggi Pakodas are deep fried fritters made using Maggi instant noodles, chickpea flour (besan) and a few spices. Maggi Pakoda are instant noodles fritters.

Steps to make Maggi Spicy mixed Fried Rice 🍚:

1. For chicken Marination: put the chicken into a bowl. Add lemon juice, 1 teaspoon ginger garlic paste, salt as required, 1/2 teaspoon soya sauce,1/2 teaspoon tomato sauce and 1/4 teaspoon brown sugar. Mix it and keep it for Marination minimum half an hour. Keep it aside..
2. Take a frypan, put some oil and heat it on stove. Put the marinated chicken and fry it in a medium flame for 3 minutes. Now stop the flame and put the fried chicken aside. Take one large boiled egg and chop it. Keep it aside..
3. Now, take a pan put 3 cup water and put 1 teaspoon oil,2 cardamom and 2 bay leaves into it. Put it on the stove and heat it till the water began to boil. Now, add 1.5 cup chinigura rice into it and boil in a medium flame till the rice become 70% cooked, put 1 packet of Maggi into it and boil till rice become 90% cooked. Then stop the flame and drain water from the rice and Maggi mixchure.keep it aside..
4. Take another frypan, put some oil and heat it on stove. Put chopped onion with salt if required. Put 2 teaspoon soya sauce with 1.5 teaspoon tomato sauce. Add 2 packets of Maggi masala magic with 1/4 cup water into it. After 2-3 minute frying in high flame, put the fried chicken into it and stir fry it more 1 munite..
5. Put all the boiled noodles and rice mixcure into it and give it a perfect mix. Fry it in a medium flame for 3-4 minutes. Now add chopped boiled egg with 2-3 green chillies. Spread 1 teaspoon ghee on the top. Cook it more 2 minutes coveing the pan..
6. Maggi Spicy mixed Fried Rice is ready. Serve it hot with hot tomato sauce or chutney and enjoy my authentic fusion delicacy..

This time using MAGGI® Sambal Tumis Paste and just one pan, whipping up Sambal Fried Rice for lunch has never been easier. Quickly add in cooked rice and mix well. Pour in beaten eggs, continue to stir fry. US Dollar Take another pan, put in the oil. Top with the egg yolk and gochujang.

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