Step-by-Step Guide to Prepare Quick Basmati Fried Rice - Free Download

Basmati Fried Rice. Heat a large pot or skillet on medium high heat with about a tablespoon of canola or vegetable oil. Yes, you can use basmati rice for fried rice. Basmati rice is grown and consumed predominantly in India and Pakistan.

It comes out very fluffy once cooked. Heat half the oil in a wok or large frying pan. Pour in the eggs and soy sauce and cook stirring constantly until. eggs are the size of peas.

Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to make a special dish, basmati fried rice. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Basmati Fried Rice is one of the most popular of current trending foods in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They're fine and they look fantastic. Basmati Fried Rice is something which I have loved my whole life.

Heat a large pot or skillet on medium high heat with about a tablespoon of canola or vegetable oil. Yes, you can use basmati rice for fried rice. Basmati rice is grown and consumed predominantly in India and Pakistan.

To get started with this recipe, we must prepare a few components. You can have basmati fried rice using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Basmati Fried Rice:

1. Take 4 Cups of Basmati Rice.
2. Get 1 handful of Green peas.
3. Take of Green beans.
4. Take 1 of big green pepper.
5. Take of Spring onion.
6. Make ready 5 of big carrots.
7. Prepare 2 of onions.
8. Take 1 of whole chicken.
9. Take 5 of chicken sausages.
10. Prepare of Curry.
11. Get of Thyme.
12. Get 4 of seasoning cubes.
13. Prepare of Salt.
14. Prepare 2 of eggs.
15. Prepare of Groundnut oil.

Heat the remaining oil, stir fry the onion and ginger until transparent. This basmati fried rice recipe is pretty simple and you can make it in under an hour, which makes it a perfect option for dinner. Wash the rice in running water until the water is clear and no longer cloudy. The secret to the best-fried rice recipe is basmati rice and sesame oil.

Steps to make Basmati Fried Rice:

1. Parboil the rice for like 8-10 minutes and set aside..
2. Wash and cut all the ingredients. Carrots, green pepper, green beans, spring onions, onions and chicken sausages..
3. Cut and wash the whole chicken. Put them inside the pot add a little water. Add 2 seasoning cubes, curry, thyme, onions and salt. Cover and boil for like 10 minutes..
4. Add a little oil in a fry pan. Break the eggs in a clean bowl. Add a little salt, curry and thyme. Mix properly and fry for like 2 minutes. Use your spoon to cut into pieces and set aside.
5. Remove the chicken and grill them in an oven for like 30 minutes. Check the chicken time to time and turn so that it will be grilled evenly..
6. From the grilled chicken, take 4 out. Remove the chicken flesh to remain only the bones. Cut them into pieces and set also aside..
7. Place a clean pot on a low medium heat. Add your groundnut oil, curry, carrot, green beans, green beans. Spring onions and onions and stir. Add the stock chicken water. Stir for like 3 minutes. Add 4 seasoning cubes and salt. Add a little water and allow to boil.
8. Pour the rice. Stir with a pestle. Add the fried egg, the shredded chicken. If the rice is still hard, add a little more water and allow to dry..
9. Your basmati Fried Rice is ready.

Sesame oil gives the fried rice this unique and unexpected flavor while the chicken is so filling. Once I tried basmati rice when making fried rice, my love for fried rice grew to a whole new level. I never expected the texture of the rice can change the outcome results so. Place rice into a bowl with enough water to cover. Heat the oil in a large pot or saucepan over medium heat.

So that's going to wrap this up for this exceptional food basmati fried rice recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!